March 20, 2004
Food Journal ~ 3/20
Breakfast: 1 pear, 2 slices light whole wheat toast, 1 TB sugar free apricot jelly
Insulin: 8 humalog/14 NPH
Lunch: 1/2 cup Healthy Sloppy Jo's, 2 slices light whole wheat toast, 1 slice banana cream pie, 1 cup cauliflower, 3 artichokes, 1/2 tb salad dressing, lettuce
Insulin: 6 humalog
Dinner: 3 lobster tails, 1 sweet potato, several bloomin' onion petals, some honey mustard dressing
Insulin: 8 humalog
Total Fiber: 21
Here's my stats:
Starting Weight: 252
Last Weigh In: 202
This Week: 200
Goal Weight: 152
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment