May 21, 2003

Breakfast:
Stuffed French Toast Al'a Orange
1 Banana

Exercise:
Latin Blast Off 5 minutes

Lunch:
2 ounces grilled leg of lamb
1 tablespoon tzechi sauce
1/2 pita

Snack:
3 graham cracker squares
1 cup milk

Dinner:
Turkey Burritos
Lime sauce made with pureed 1/4 cup cottage cheese, lime juice, and dill weed

Snack:
Small ear of corn on the cob
1 cup strawberry in a cloud

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