May 20, 2003

Food Journal ~ 5/20



Breakfast:
Stuffed French Toast Al'a Orange
1 Banana

Snack:
3 squares graham crackers

Lunch:
2 cups Slim 'N' Trim Macaroni and Cheese

Snack:
1 banana

Dinner:
Curried Turkey Pizza
V-8 12 ounces

Snack:
1/2 cup cottage cheese
6 graham cracker squares

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