May 14, 2003

Food Journal ~ 5/14



Breakfast:
French Toast
1 cup strawberries
Atkins sugar free syrup
1 cup milk

Snack:
1 Tablespoon Hummus
1/2 pita pocket

Lunch:
Middle Eastern Pizza
12 ounces V8

Snack:
1 Banana
3 squares of graham crackers

Dinner:
Burrito
1 tomato
1/4 avocado
water

Snack:
Lime in a Cloud

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